TEL: 1. 877. 402. 3221.

Recipe - CHOCOLATE OLIVE OIL CAKE

By: Chef Jason Atherton, 4 time Michelin starred chef
Prep time 5 min
Total time 50 min
Serves 8

INGREDIENTS

120 ml good quality olive oil

3 large eggs

60g cocoa powder

150g self-raising flour

1 tsp baking powder

1 splash, vanilla essence

DIRECTIONS
1. Preheat oven to 180 degrees C. Whisk eggs.

2. Add remaining ingredients until fully combined.

3. Pour into a greased and lined cake tin.

4. Bake for 45 mins. remove from tin and allow to cook before garnishing with preferred topping.

With The Chef Alliance, a rewarding culinary career is within your grasp!

CANADA 1. 877. 402. 3221

THE CHEF ALLIANCE

WITH THE CHEF ALLIANCE, A REWARDING CULINARY CAREER

IS WITHIN YOUR GRASP

PROUDLY SERVING CANADIAN CHEFS, COOKS, HOME-COOKS, PRIVATE CHEFS AND PERSONAL CHEFS SINCE 2001.

POWERED BY THE CHEF ALLIANCE (formerly known as the CANADIAN PERSONAL CHEF ALLIANCE or CPCAlliance)

BACKGROUND: THE CHEF ALLIANCE IS A MEMBERSHIP ORGANISATION FOR PERSONAL CHEFS, PRIVATE CHEFS, CHEFS AND CATERERS, ARTISAN AND COTTAGE INDUSTRY FOOD PRODUCERS AND BAKERS, HOME COOKS, CULINARY INSTRUCTORS, FOOD STYLISTS, CHEF INSTRUCTORS AND OTHER FOODSERVICE PROFESSIONALS ACROSS CANADA. WE SUPPORT OUR MEMBERS IN GROWING STRONG, SUCCESSFUL BUSINESSES, THROUGH MENTORSHIP, PEER SUPPORT, MARKETING, BUSINESS SAVINGS AND LIABILITY INSURANCE. WE HAVE MEMBER CHEFS IN TORONTO, MISSISSAUGA, HAMILTON, BURLINGTON, MONTREAL, QUEBEC CITY, VAUGHAN, MARKHAM, OTTAWA, VANCOUVER, VICTORIA, RICHMOND, CALGARY, EDMONTON, REGINA, HALIFAX... AND MANY OTHER TOWNS AND CITIES IN CANADA.

DISCLAIMER: INFORMATION PROVIDED MAY BE INCOMPLETE. THIS ARTICLE SHOULD NOT BE CONSIDERED A SUBSTITUTE FOR PROFESSIONAL, LEGAL OR FINANCIAL ADVICE. EACH BUSINESS SITUATION IS UNIQUE AND THE ADVICE PROVIDED IS INTENDED TO BE GENERAL. PLEASE CONTACT A LEGAL OR FINANCIAL PROFESSIONAL FOR ADVICE THAT IS BEST SUITED FOR YOUR BUSINESS AND TO MEET THE REQUIREMENTS OF YOUR LOCAL/REGIONAL GOVERNMENT LAWS AND BY-LAWS.